Little did we know back then that we had stumbled upon a real winner for shade. This is only TWO grapevines. They span an area of over 50 ft by almost 8 ft. They are loaded with grapes and if everything works out, we will have a bumper crop this year.
Trying to figure out what to do with all of the grapes is going to be a challenge. Jelly is at the top of the list for sure and maybe a start to some wine-making. We will just have to see what works out. In the mean time, I'm going to try cooking some of the leaves for a delicious recipe of Stuffed Grape Leaves. We've tried them at Costco and liked them. I can't wait to try the new recipe.
Developing Grapes |
Last year we began harvesting grapes in late August so I better start planning on what I need to do. I've started buying more jelly jars, but I don't have a lick of wine-making equipment or know how. This will be yet another test of how fast I can learn it. It seems to be the way we work around here!
Ripe Grapes 2010 |
Whatever we choose to do will be a bonus for us. The vines are doing a great job of adding much needed shade anyway. Hopefully there will be more stories to tell about what these grapevines can do for us.
Brilliant! You could make something similar to the yuzushu I made with them. It's a bit easier than the wine process, and requires much less equipment. And there's always drying them for chomping later on in the year.
ReplyDeleteOh thank you. I will definitely look up yuzushu and see if I can make it. You are right.. Drying them would be a great option. Thanks for the ideas. :)
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